Monday, June 17, 2013

Day 1 of the Going Coastal Tour

Welcome to Day 1 of our Going Coastal tour ... a week on Orcas Island in the Puget Sound and a week on Cape Code.

Can you tell we like spending our vacations around water?

Today's highlights:
  • The airport shuttle driver arriving promptly at 2:30 a.m. for our 6 a.m. flight to Seattle. Brad got two hours of sleep and Karen got no sleep ... a testament to our longtanding inability to pack before the very last minute.
  • Pike Street Market in Seattle, where we got a week's worth of fresh fruits and veggies and gourmet cheese, plus dungeness crab, halibut and Copper River salmon.
  • Anacortes, where we caught the ferry for Orcas.
  • Walking into our cabin in Deer Harbor and realizing that our back window and patio perfectly frame the setting sun, with other islands dotting the view.
  • Our view: gentle waters dotted with islands, ringed by mountains, with the setting sun splashing bright colors across high clouds, providing ever-changing color palattes in the sky.
  • 2008 Ampelos Fiddestix Vineyard pinot, accompanied by Chateau D'avergnon blue cheese.
  • Grilling the perfect filet of salmon and garlic spears (our first experience with them.
Here are a few photos of the evening.

Karen's custom is to start each vacation with a nice tea. This one's while waiting for the ferry with Mt. Baker in the background.

Power posing.

From our patio. An Ampelos 2008 Fiddlestix pinot. A great way to ease into vacation.

 
This little one likes to hang out below the patio.

This scene will never get old. Prepare yourself to see many more variations of this photo.


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